International Journal of Agricultural Management, Food Sciences and Animal Husbandry

Agriculture is the backbone of many economies and the source of food for human existence. As a result, the future and quality of life human species lives is dependent on the quality of food.

International Journal of Agricultural Management, Food Sciences and Animal Husbandry with exists to promote quality research in the fields of agriculture, food sciences and animal husbandry. Quality and ethics to us is vital. Manuscripts that will be accepted by the journal must demonstrate that ethics standards were observed and scientific process was adopted by the journal. Raw data obtained will be required as a part of the review process.

All articles accepted by the journal are open access and peer reviewed. Peer review is done by three reviewers and for articles to be accepted by the journal, at least two peer reviewers and editorial team must accept the paper. Articles may be rejected in entirely if the process followed in conducting the study is not verifiable or erroneous.  Articles may be accepted with major or minor changes. Articles accepted with major changes cannot be resubmitted until after three months.

Copy right is retained by the authors.